| Item type |
学術雑誌論文 / Journal Article(1) |
| 公開日 |
2025-12-05 |
| タイトル |
|
|
タイトル |
Impact of fresh and residual biochar on physiological attributes and grain quality of wheat (Triticum aestivum L.) |
|
言語 |
en |
| 言語 |
|
|
言語 |
eng |
| キーワード |
|
|
言語 |
ja |
|
主題Scheme |
Other |
|
主題 |
新鮮バイオ炭 |
| キーワード |
|
|
言語 |
en |
|
主題Scheme |
Other |
|
主題 |
Fresh biochar |
| キーワード |
|
|
言語 |
ja |
|
主題Scheme |
Other |
|
主題 |
生理的属性 |
| キーワード |
|
|
言語 |
en |
|
主題Scheme |
Other |
|
主題 |
Physiological attributes |
| キーワード |
|
|
言語 |
ja |
|
主題Scheme |
Other |
|
主題 |
残存バイオ炭 |
| キーワード |
|
|
言語 |
en |
|
主題Scheme |
Other |
|
主題 |
Residual biochar |
| キーワード |
|
|
言語 |
ja |
|
主題Scheme |
Other |
|
主題 |
小麦 |
| キーワード |
|
|
言語 |
en |
|
主題Scheme |
Other |
|
主題 |
Wheat |
| キーワード |
|
|
言語 |
ja |
|
主題Scheme |
Other |
|
主題 |
穀粒品質 |
| キーワード |
|
|
言語 |
en |
|
主題Scheme |
Other |
|
主題 |
Grain quality |
| 資源タイプ |
|
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資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
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資源タイプ |
journal article |
| アクセス権 |
|
|
アクセス権 |
open access |
|
アクセス権URI |
http://purl.org/coar/access_right/c_abf2 |
| 著者 |
Gaurav, Sharma
| en |
Gaurav, Sharma
Department of Agronomy, School of Agriculture, Lovely Professional University
|
Search repository
Diptanu, Banik
| en |
Diptanu, Banik
Department of Agronomy, School of Agriculture, Lovely Professional University
|
Search repository
Chandra Mohan Mehta
| en |
Chandra Mohan Mehta
Department of Agronomy, School of Agriculture, Lovely Professional University
|
Search repository
Eiji, Nishihara
| en |
Eiji, Nishihara
Department of Agricultural, Life and Environmental Sciences, Tottori University
|
Search repository
Kazuyuki, Inubushi
| en |
Kazuyuki, Inubushi
Department of Agricultural Chemistry, Faculty of Applied Biosciences, Tokyo University of Agriculture
|
Search repository
Shigeto, Sudo
| en |
Shigeto, Sudo
Institute for Agro-Environmental Sciences, NIAES-NARO
|
Search repository
Sachiko, Hayashida
| en |
Sachiko, Hayashida
Research Department, Research Institute for Humanity and Nature
|
Search repository
Prabir K. Patra
|
| 内容記述 |
|
|
内容記述タイプ |
Other |
|
内容記述 |
This study aimed to investigate the effect of fresh and residual biochar on the physiological attributes and quality of wheat grain. The research trial was conducted in the field applied with fresh biochar (S1), one-season-old residual biochar (S2), and two-season-old residual biochar (S3). The treatments include T1 (absolute control), T2 (100% RDF), T3 (100% NP), T4 (NP + rice husk biochar 5 t/ha), T5 (NP + rice husk biochar 10 t/ha), T6 (NP + rice husk biochar 15 t/ha), T7 (NP + rice straw biochar 5 t/ha), T8 (NP + rice straw biochar 10 t/ha), and T9 (NP + rice straw biochar 15 t/ha). A significant impact of fresh biochar application (S1) over one-season-old biochar (S2) and two-season-old biochar (S3) was recorded. In S1, the application of biochar at a rate of 5 t/ha (T4 and T7) showed enhanced chlorophyll index (+17.3%), relative water content (RWC) (+9.6%), membrane injury index (MII) (+8.1%) along with the carbohydrate (+12.7%), and protein content (+49.9%) in wheat grains. In one-season-old biochar (S2), as compared to the control, a notable improvement in the chlorophyll index (+13.8%), MII (+7.2%), membrane stability index (+27.1%), carbohydrate (+5.9%), and protein content (+32.3%) of wheat grains in treatment no. T5 & T8 (i.e. 10 t/ha). While in two-season-old biochar (S3), the treatment no. T6 & T9 (i.e., 15 tons/ha) had a significant impact on chlorophyll index (+7.2%), RWC (+4%), MII (+3.6%), membrane stability index (+12.5%), as well as the carbohydrate (+2.7%) and protein content (+10.2%) of wheat grains. |
|
言語 |
en |
| 書誌情報 |
en : Journal of Applied Biology & Biotechnology
巻 13,
号 5,
p. 135-145,
発行日 2025-07-25
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| 出版者 |
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出版者 |
Open Science Publishers LLP |
|
言語 |
en |
| ISSN |
|
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収録物識別子タイプ |
EISSN |
|
収録物識別子 |
2347-212X |
| DOI |
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|
識別子タイプ |
DOI |
|
|
関連識別子 |
10.7324/JABB.2025.233940 |
| 権利 |
|
|
言語 |
en |
|
権利情報Resource |
https://creativecommons.org/licenses/by-nc-sa/3.0/ |
|
権利情報 |
Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported |
| 著者版フラグ |
|
|
出版タイプ |
VoR |
|
出版タイプResource |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
10290416_出版者版_20251201170415.pdf (1.4 MB)
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