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知床半島の小河川におけるオショロコマSalvelinus malma malmaの栄養状態の季節変化
https://nodai.repo.nii.ac.jp/records/303
https://nodai.repo.nii.ac.jp/records/303139d9723-2252-4b5d-b61a-01b5f18232d4
名前 / ファイル | ライセンス | アクション |
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KJ00004867527.pdf (300.8 kB)
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Item type | [ELS]紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2008-03-15 | |||||
タイトル | ||||||
タイトル | 知床半島の小河川におけるオショロコマSalvelinus malma malmaの栄養状態の季節変化 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Seasonal Changes in the Nutritive Conditions of Dolly Varden, Salvelinus malma malma, in a River of Shiretoko Peninsula, Hokkaido, Northern Japan | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | オショロコマ | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 栄養状態 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 脂質 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 核酸 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | タンパク質 | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | Dolly Varden | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | nutritive condition | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | lipid | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | nucleotide | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | protein | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
雑誌書誌ID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00164184 | |||||
論文名よみ | ||||||
タイトル | シレトコハントウ ノ ショウカセン ニ オケル オショロコマ SALVELINUS MALMA MALMA ノ エイヨウジョウタイ ノ キセツヘンカ | |||||
著者 |
山本, 敦也
× 山本, 敦也× 虎尾 充× 桑原 連× YAMAMOTO, Atsuya× TORAO Mitsuru× KUWABARA Ren |
|||||
著者所属(日) | ||||||
東京農業大学生物産業学部生物生産学科 | ||||||
著者所属(日) | ||||||
北海道立水産孵化場道東支場 | ||||||
著者所属(日) | ||||||
東京農業大学名誉教授,北海道シェル工業株式会社技術研究所 | ||||||
著者所属(英) | ||||||
en | ||||||
Department of Bioproduction, Faculty of Bio-industry, Tokyo University of Agriculture | ||||||
著者所属(英) | ||||||
en | ||||||
Hokkaido Fish Hatchery, Doto Research Branch | ||||||
著者所属(英) | ||||||
en | ||||||
An emeritus professor of Tokyo University of Agriculture and Institute of Technology, Hokkaido Shell Industry Co., Ltd. | ||||||
記事種別(日) | ||||||
内容記述タイプ | Other | |||||
内容記述 | 論文 | |||||
記事種別(英) | ||||||
内容記述タイプ | Other | |||||
内容記述 | Article | |||||
抄録(日) | ||||||
内容記述タイプ | Other | |||||
内容記述 | オショロコマの栄養状態を,主として体栄養成分の季節変化から明らかにするために,北海道東部知床半島の小河川で採捕したものを試料とし,肝臓及び筋肉中の脂質,核酸,タンパク質などの含量を測定した。タンパク質含量とタンパク質/DNA比を除く指標は5月から8月にかけ減少し,9月に一時増加し,10月には再び減少する傾向が見られた。これらの変動は夏季における高水温が影響していると思われた。また,9月の一時の回復と,10月に脂質含量が2群に分かれた要因は,カラフトマス卵の飽食とスモルト化に関連する生理的な変化と思われた。 | |||||
抄録(英) | ||||||
内容記述タイプ | Other | |||||
内容記述 | Seasonal changes in the nutritive elements of stream-dwelling Dolly Varden were investigated in the Pereke River in Shiretoko Peninsula, eastern Hokkaido, Japan. Chemical analyses were carried out on the indicators to the nutritive condition such as triglyceride, phospholipid, DNA, RNA and protein. Most of the indicator elements decreased from May to August except protein and protein/DNA ratio, with temporary increase in September and decrease in October. Such fluctuations suggest the innutritious effect of high water temperature in summer. These conditions temporarily recovered in September, but the lipid contents devised to two groups toward October. It would be engorging with feeding of the pink salmon eggs, and changes on the physiological effect concerned smoltification. | |||||
書誌情報 | 巻 52, 号 4, p. 179-185 | |||||
レポート・講演番号 | ||||||
内容記述タイプ | Other | |||||
内容記述 | E | |||||
表示順 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 5 | |||||
アクセション番号 | ||||||
内容記述タイプ | Other | |||||
内容記述 | KJ00004867527 |